There is a reason serious chefs often choose cast iron cookware over styles that are made with more modern materials. Pieces of high-quality cast iron cooking equipment like this Bayou Classic 19.5-in Roasting Pan provide much more even heat distribution than contemporary non-stick models. Constructed of the highest quality cast iron, this classic baking pan boasts ideal heat distribution for even cooking without burning. Clean-up is a cinch with cast iron cookware, which doesn't warp and goes easily from stove to oven. This is no ordinary baking pan. Its cast iron design allows you to safely use it both indoors and outdoors, something that is not usually possible with your average roasting pan. Cook a feast with the Bayou Classic Cast Iron Baking Pan (7470). This extra-large cast iron baking pan is ideal for making large meals. So whether you are looking to bake a pie, cornbread, or biscuits for your family, roast chicken, ham, or pot roast, fry fish, chicken, or hushpuppies, this pan is ideal.

At 19” x 11” x 3” of inner/usable space and a weight of 20 pounds (not including your food), this hefty pan has handles on both sides to help you to pick up the pan when it is full. The outer dimensions of the pan (including handles) measure 23” x 11.5” x 3.25”. This cast iron pan is made of the highest grade cast iron. This is a perfectly sized multi-purpose cast iron baking pan that will become an heirloom your Grandchildren will love.

Bayou Classic 19.5-in Roasting Pan Features:

19.5-in Length x 11.5-in Width x 3-in Deep Pre-seasoned for a smoother finish Oven and broiler safe Roast, Pan Fry, Bake Bottom of the pan is etched with a Bayou alligator for a unique Cajun detail

Specifications